Sunday, August 25, 2013

Garlic Croutons

French Baguette
Olive Oil
1/2 tsp. Salt
Garlic

Slice baguette.  Brush each side with olive oil, rub with garlic, and top with salt.  Bake for 10 minutes at 325, or until crunchy.

Adapted from The Food You Crave.

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